We are farmers. We produce the healthiest fruits and veggies that nature can grow.
Our mission
Produce the healthiest food that nature can grow
Regenerative agriculture means that we need to manage our farms differently, focusing on soil and plant health to reduce costs, improve fruit quality and productivity by:
- Reducing agrochemical inputs
- Enhancing photosynthesis, nutrient cycling, efficient water use
- Diversifying species in the system
Deliver a positive impact on our environment
Regenerative agriculture means that we need to fix the ecosystems on our farms by:
- Capturing as much CO2 as possible through photosynthesis
- Reinventing our production, packaging and delivery processes to minimise energy use and carbon emissions
Inspire change across the food industry
Regenerative agriculture means that we need to offer a scalable and attractive model to fix ecosystems on a global scale by:
- Generating competitive returns
- Reviewing customer strategy to achieve the true value of a regenerative fruit (customer base, branding and communication)
- Sharing information about our processes and outcomes (agronomic, financial, …)